Cafe Operations Assistant
$3,000 - $3,500 SGD monthly
About the role
We are looking for a responsible, hands-on and independent Cafe Operator to manage the daily operations of our small healthy food & beverage cafe. This is a hands-on position, not a purely supervisory or office-based role.
Working Days: Monday to Saturday, 6 days/week (Sunday Off)
Working Hours: 7:00 AM – 7:00 PM
Key responsibilities
Manage daily opening, closing and overall cafe operations
Prepare simple healthy meals, salads, fresh juices and beverages
Serve customers, take orders and operate the POS/cashier
Sell and arrange whole fruits, ensuring freshness and proper FIFO rotation
Monitor stock levels and receive/check incoming goods
Maintain cleanliness, food hygiene and proper food storage
Minimize food wastage and keep the cafe organized
Handle basic customer feedback and report operational issues to the manager
Assist with other duties required for the smooth running of the cafe
About you
F&B, cafe, restaurant or juice bar experience preferred
Basic cooking and food preparation skills
Comfortable handling customers, cashier/POS and stock
Food Safety & Hygiene Certificate preferred; candidates without certification may be considered if willing to obtain it
Able to work independently with minimal supervision
Responsible, hardworking, reliable and customer-oriented
Comfortable with hands-on work including cooking, serving, cleaning and stock handling
Bilingual in English and Chinese preferred