Lead a team to ensure the day-to-day running of the food outlet while maintaining a positive atmosphere. Support management with opening, closing, and financial tasks while ensuring a safe and clean environment.
Requirements: Candidates must have previous experience leading a team and be confident in taking business responsibility. Airport-based roles require a full 5-year work history and a criminal record check.
Key skills: Team Leadership, Customer Service, Operational Management, Financial Handling, Brand Compliance, Health And Safety.
(40 hrs/week · experience 2-5 yrs)
Apply directly with the employer via the application link.