Part time pastry chef

Job Summary

You will prepare and bake pastries accurately, collaborate diligently with the chef team, and maintain punctuality and professionalism during 5-day operations from 8am-2pm or 9am-3pm at our Raffles Place CBD location.

Responsibilities

• Prepare and bake pastries following recipes to meet quality standards
• Collaborate effectively with the chef team to ensure smooth kitchen operations
• Maintain punctuality and adhere to scheduled working hours (8am-2pm or 9am-3pm)
• Demonstrate professionalism by being polite, well-mannered, and honest in the workplace
• Apply basic knowledge of pastries and baking to support daily production tasks

Preferred competencies and qualifications

• Minimum 1 year of experience as a pastry chef
• Ability to work diligently under supervision and as part of a team

Other Information

• Location: Raffles Place CBD
• Working days: 5 days per week
• Working hours: 8am-2pm or 9am-3pm
• Salary: $13-$16 per hour, depending on experience