GoodShift.sg

Kitchen jobs in Singapore cover everything behind the pass — kitchen assistants and helpers, prep staff, stewards and dishwashers, pastry hands, and central kitchen production roles. Many are entry points into F&B that need no formal training.

The work is physical and rostered around service peaks, including weekends and public holidays. No coins, no boosts, no paywalls — every listing here is free to browse and apply to.

What kitchen jobs can I get with no experience?

Kitchen assistant, helper, steward, and dishwasher roles are the most common entry points and are regularly advertised without experience requirements. Many kitchens promote from these into prep and Commis positions.

Do kitchen jobs need food hygiene certification?

Food handlers in Singapore are generally required to complete the WSQ Food Safety Course Level 1. Many employers arrange or sponsor this for new hires rather than requiring it upfront.